I like cooking meat with bones. Fall and winter are the perfect season for this, since cooking with bone often translates to hot steaming dishes. I prefer chicken drumsticks for making this steamed chicken with sesame sauce, because they are the perfect size and easy to grab for the kids. The dark meat is also more …
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When I don't feel like cooking, I just want to make something easy, fuss free and preferably all in one pot. Something like Ramen would fit the bill. I have shrimps and bok choy on hand, so I will be making shrimp ramen with bok choy.
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One day I found my frozen broccoli bag in the refrigerator drawer. It was a new bag and it was all soft. I don't want to throw it away because it is good broccoli. But, how can I finish that much broccoli in one dish? The answer is, cream of broccoli soup. Since my broccoli …
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Eat healthy with 5 ingredients and 15 minutes preparation