Weekdays are usually not the days for me to be making complicated dishes. Oh, who am I kidding? No day is a good day for making a complicated dish. I like the idea of having protein, vegetables and carb in one pot dish. One pot to stir and wash, easy peasy. You just need to gather some … Continue Reading ››
For some people comfort food is mac and cheese, for me it is pork belly and dried pickled mustard. Eating this reminds me of when I still lived at home, when I didn't have to worry about what to make for dinner and my afternoons were filled with naps. The joys of being a kid.
I haven't … Continue Reading ››
I love eating seaweed salad. I usually order it whenever I'm eating at a Japanese restaurant or buy it ready made from grocery store. One day, my husband asked me why the store bought seaweed salad looked unnaturally green. I never really paid attention to the ingredients of the seaweed salad, sure enough there is food … Continue Reading ››
Egg Muffins are great for breakfast or snack. I can put anything inside the muffins and the kids will eat it. So, like any sneaky mom out there, I take this golden opportunity to stuff lots and lots of greens in the muffins. I sometimes put bacon or ham in there but I feel that we … Continue Reading ››
Summer is the perfect time to make Caprese salad, when basil is abundant. I like to eat Caprese salad any time, whether it's hot or cold outside. I love the combination of savory and fresh taste of the salad. What makes me love it even more is that it has protein, vegetable and fat which makes … Continue Reading ››
What in the world are zoodles? It is noodles made of zucchini. Some people cook it, but I think they taste just fine uncooked. Plus, it will be done faster. I'm all for easier and faster version of anything.
My friend has a vegetable garden in her backyard and she grows zucchini among other things. She … Continue Reading ››
This "Asparagus Wrapped with Bacon" is very self explanatory. I'm not even sure that I can call this a recipe. It's just wrapping bunches of asparagus with bacon. You can add seasoning if you'd like, but asparagus wrapped with bacon alone will taste good by itself.
I cook everyday on weekdays. It's hard to be original when you cook that often. Sometimes, I just take the same ingredients and just make something that looks different so that my kids will not say "That again???"
My favorite thing to do with bell peppers is to stuff them. I think they're like nature's perfect … Continue Reading ››
The dinner of the day (DOTD) is just something that I make when I run out of ideas and don't feel like cooking. Meat Sauce with Kelp Noodle is one of these dinners. This is why I like to have ready made sauces handy. I can just defrost a bag of ground meat, chopped an … Continue Reading ››
When I don't feel like cooking, I just want to make something easy, fuss free and preferably all in one pot. Something like Ramen would fit the bill. I have shrimps and bok choy on hand, so I will be making shrimp ramen with bok choy.
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Eat healthy with 5 ingredients and 15 minutes preparation
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