This “Asparagus Wrapped with Bacon” is very self explanatory. I’m not even sure that I can call this a recipe. It’s just wrapping bunches of asparagus with bacon. You can add seasoning if you’d like, but asparagus wrapped with bacon alone will taste good by itself.
Ingredients for Asparagus Wrapped with Bacon:
- Asparagus
- Slices of Bacon
- No-Salt Seasoning (optional)
Directions:
- Preheat oven at 375F
- Divide your Asparagus in bunches. (Use less Asparagus if you have thick stems and more Asparagus if you have thin stems like mine.)
- Start wrapping the Bacon slice over the Asparagus bunches.
- Sprinkle with seasoning (if using)
- Bake for about 15 minutes. (More or less, depends on the size of your Asparagus bunches.)
Enjoy!!