The problem I have with store bought gluten free bread is that they often taste like cardboard and are often loaded with high glycemic flours (i.e rice flour, tapioca flour, potato flour etc). There's nothing inherently wrong with these flours, but if you have a tendency for elevated blood sugar you want to minimize your consumption …
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Two pecan recipes in a row, what's going on? Oh, that's because I just bought a big bag of pecans from Costco. Out of all the nuts, pecan is my favorite one. I think it smells the best compared to all the other nuts. I love everything pecan from ice cream to pie. For now, let's …
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This is a recipe for a plain waffle. People usually eat waffles with syrups, fruits or butters. That's why I don't put additional flavor in the waffle itself. However, if you like eating your waffle just by itself. I suggest that you add a couple of table spoons of
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Eat healthy with 5 ingredients and 15 minutes preparation
