This one is a fool proof recipe for baked mussels. Every time I had guests over and I didn't have a chance to order food, this is what I will make. Why? because I can't mess it up. I'm so afraid of cooking for other people because once we invited my parents in-law friends and I … Continue Reading ››
My husband just got back from a business trip. It means he needs major re-nourishment since he has been eating out for several days. I know he can choose his food wisely but I highly doubt the restaurants are using good quality ingredients. So, this is what I like to whip up if I think … Continue Reading ››
I wanted to make Tonnato sauce, but I did't have anchovies on hand. The problem is that I wanted to make it now. What do I do? Go to the store and get anchovies? Nah, too lazy for that. So, I started thinking of a substitute that I can use. I ended … Continue Reading ››
Eat healthy with 5 ingredients and 15 minutes preparation
